The common challenge addressed by the project is the technological modernisation of the economic sectors of the SUDOE area, in particular the agri-food industry and plastics, contributing to the transfer of knowledge and innovation to less developed territories and traditional and artisanal sectors, where traditional automation cannot be applied. The main objective of the project is to improve competitiveness and boost the growth of SMEs through collaborative robotics solutions that respond to endogenous challenges and ensure respect for the environment. Innovation will be put at the service of territorial actors to improve the quality of life and increase the potential and attractiveness of the entire SUDOE space in particular rural areas. The expected outputs are the creation of a network between the SCT entities for knowledge exchange and technology transfer to SMEs; the creation of new collaborative robot applications; the use of innovative and differentiating approaches and technologies for object manipulation and support for work on grueling tasks; the implementation of these techniques in real productive environments such as meat cutting, fruit packaging, and doll assembly; the creation of three “living labs” to promote solutions developed among the other sectors and SMEs present in the territories. Cooperation between innovation centres and territories will be crucial to contribute to territorial rebalancing, promote the transfer of innovation and strengthen economic activity in these territories. Transnational cooperation is essential as the sectors covered and the challenges faced are similar, however, the level of knowledge and skills of the different entities are complementary so that the joint work will lead to more effective and innovative solutions. The innovative aspect of the project is related to the application of innovative technologies and advanced AI techniques developing collaborative robotics solutions adapted to the traditional and artisanal sectors.