Prioridad proyecto 27: 2 - Promoting social cohesion and territorial and demographic balance in Sudoe through innovation and the transformation of productive sectors

PILOTO1 TERRAVITIS

The experimental areas are located in central France, north-western Spain and southern Portugal and belong to very different soil and climate zones, with diverse socio-economic characteristics. However, they face common challenges such as loss of soil organic matter and increased water stress due to climate change. All of this leads to a loss of microbial life and, consequently, soil fertility. Other soil problems in these areas include the impact of pesticides and synthetic fertilisers.

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7 de August de 2025

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El proyecto FRUCTHOR-IA (código S2/1.1/E0170) es una iniciativa cofinanciada a través del Programa Interreg SUDOE, con el objetivo principal de optimizar la competitividad del sector hortofrutícola en el espacio SUDOE mediante el desarrollo de soluciones de robótica autónoma.

Yendo más allá de la transición digital, se centra en el análisis de las necesidades de automatización del sector y en el desarrollo de 2 tipos de soluciones: a) robótica para la monitorización de los cultivos; b) robótica para el trabajo colaborativo hombre-robot.

El proyecto tiene una duración de 36 meses y cuenta con una asociación diversificada de 10 beneficiarios de España, Francia y Portugal.

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22 de July de 2025

FRUCTHOR-IA

FRUCTHOR-IA (code S2/1.1/E0170) is an initiative co-financed through the Interreg SUDOE Programme, with the main objective of optimizing the competitiveness of the fruit and vegetable sector in the SUDOE area through the development of autonomous robotics solutions.
Going beyond the digital transition, it focuses on analyzing the sector’s automation needs and developing 2 types of solutions: a) robotics for crop monitoring; b) robotics for human-robot collaborative work.
The project has a duration of 36 months and boasts a diversified partnership of 10 beneficiaries from Spain, France, and Portugal.

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22 de July de 2025

Soil&WineResidues

Soil&WineResidues will promote a production model based on the circular economy and eco-efficiency in the wine sector, involving the proper management of soil and lignocellulosic waste

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22 de July de 2025

AgriTech

NEW STRATEGIES TO ACCELERATE THE DIGITALIZATION OF SMALL AGRI-BUSINESSES IN SUDOE

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22 de July de 2025

CERAMIC+

Creation of open innovation ecosystems for traditional artisans of the future

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22 de July de 2025

DAIRITAL

DAIRITAL drives the sustainable and digital transformation of the traditional dairy sector in the SUDOE region. Through technological innovation, circular economy practices and specialised training, the project aims to modernise rural dairy SMEs, enhance their competitiveness, and support territorial and demographic balance across southwestern Europe.

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22 de July de 2025