Promoting extensive livestock products through gastronomy
A pilot scheme involving three marketing initiatives, one in each country, involving at least 30 restaurants where GE products can be discovered and sampled on
7 de August de 2025
A pilot scheme involving three marketing initiatives, one in each country, involving at least 30 restaurants where GE products can be discovered and sampled on
Pilot project to apply the methodology for measuring the impact of extensive livestock farming on the conservation of protected natural areas. It will be applied
“TupART” tackles the challenge of boosting the cultural and economic revitalization of rural areas within the SUDOE space through the conservation and management of their Palaeolithic Rock Art (RA), humanity’s earliest art.
Implementation of Genetic Counseling Mentoring in the southwestern region of Europe
Evaluation of pasture conservation using open science, sensors, and machine learning
CONSERVATION AND VALORIZATION OF AGROFORESTRY RESOURCES IN SUDOE PROTECTED NATURAL AREAS
