Promoting extensive livestock products through gastronomy
A pilot scheme involving three marketing initiatives, one in each country, involving at least 30 restaurants where GE products can be discovered and sampled on
A pilot scheme involving three marketing initiatives, one in each country, involving at least 30 restaurants where GE products can be discovered and sampled on
Pilot project to apply the methodology for measuring the impact of extensive livestock farming on the conservation of protected natural areas. It will be applied
A pilot project aimed at developing a certification standard to facilitate the incorporation of GE into existing certification schemes SOLUTION 2. Transnational GE certification standard

CONSERVATION AND VALORIZATION OF AGROFORESTRY RESOURCES IN SUDOE PROTECTED NATURAL AREAS

Improving the sustainability of Sudoe viticulture through regenerative viticulture models

Evaluation of pasture conservation using open science, sensors, and machine learning

Restoration of Green Infrastructures for pollinators in fragmented landscapes

Revalorization of Construction and Demolition Waste (CDW) in the SUDOE territory